Passalacqua´s story began in 1948. They were a small family coffee roasting company whose production was based on a machine of 5 kilograms. It was a small family business.
After a few years the company was completely changed. In fact, today the company’s activities have increased to 3460 kilograms per hour in the new 5000 square meters plant at Casavatore near Naples.
They are present all over the world, but they remain “small artisans”. They are a family company, now in its third generation.
They always interpret and preserve the best tradition of the Neapolitan
coffee and they select only the most valuable coffee qualities for theirs blends.
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